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From 1920 2020: A Fresh Food Supply Chain Retrospective
I’ve spent the last 6 months learning about how the food supply really works. It’s easy to get excited about the next 100 years considering how far we’ve come in the past century.
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What Backgrounds Will Make Great Startup Founders in the Future?
Artists have always been at the forefront of innovation and creativity. They are often able to see the world in a different way and come up with new ideas that change the way we live.
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The Rise of the SPAC: A Look at What’s Happened in the Past 18 Months
I’ve had the opportunity to work with a number of firms, individuals and other groups in various stages of SPAC transactions, so I thought I would share my insights on what’s happened in the market over this time period.
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A New Journey Has Begun…
I explored a number of areas that I’m passionate about but nothing has the ongoing and potential environmental, health, and community impact of food. The past 12 years working to transform the food supply chain has equipped me to question the fundamental assumptions of the current system.
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How did the MassChallenge Presentation Go You Ask?
The fact is that I can’t answer that question. Sometimes when you get off the train and have 45 minutes to print your presentation at Kinko’s then get to the location and still haven’t had a chance to practice the presentation you’re about to give, you gotta’ dig deep and just go for it! Sometimes […]
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Fresh Urban Produce: The Making of United Hydroponics Newest Product Vision!
We made some great strides today creating our vision for the local urban food economy. Food that is grown by the people, for the people to increase the physical and financial health of the entire community.
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Expanding perspectives and relationships to create new opportunities 